Posts Tagged ‘Chinese’
Several weeks ago, I had this culinary delight as dessert in a thin consistency version (wrote about it here). The starch pearls which I only knew as “sago” so far (tapioca is much more widespread today as it seems) didn’t stop to rankle my sweet tooth and I decided to do my own cooking. So […]
Filed under: New York, Nom Nom (Food) | Leave a Comment
Tags: Asian, Chinese, Coconut, Cuisine, Dessert, Hong Kong, New York, Pudding, Recipe, Sago, Starch, Sweet, Tapioca, Vietnam, Vivi Bubble Tea
Dîner @ »Kaiten« Running Board
08Nov09
Recently, Chinese Restaurant “Lotus” which had so far à-la-carte menus only reopened with a Kaiten Running Board. This saturday evening, my boyfriend and I tried it and were enthused and absolutely STUFFED after one and a half hour of nom nom. A wide range of dishes passed by, from cucumber sticks, soup, steamed veggie spring […]
Filed under: Nom Nom (Food) | Leave a Comment
Tags: Chinese, Food, Germany, Japanese, Kaiten, Loerrach, Restaurant, Sago, Sushi, Switzerland, Tapioca