Ajisen Ramen


Just to let you know, this is not experience speaking, but anticipation (now that’s formal) itself:

A friend told me that the ramen there is great, and though it’s originally japan-based and he knew it from Osaka, they luckily opened several eateries in Shanghai (86 to be exact). At the same time, I found a blog called ramenramenramen that reviews, well, ramen, they stole some of my optimism, but the good thing is: they reviewed an Ajisen Ramen in Irvine, CA, c’est-à-dire far away from Shanghai. Looking forward to a noodle-slurping-session there. Nom.


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